Kambay King coconut water scales great heights to get you the perfect King Coconut. The name ‘Kambay’ comes from the rope that the tree climbers use to lower the King coconuts to the ground. We do not add any sugar, preservatives or any other additives to our products. Studies show that a single serving of King Coconut water contains more potassium than a banana, has a better composition of calcium and magnesium than an orange and just the perfect sweetness for it to be the trusted hydrant of Sri Lankan islanders for centuries past.
We also work closely with our local farmers to support sustainable farming and fair trade. All the glass bottles and lids are recyclable. The shrink wrap is also recyclable and all the king coconut shells accumulated every day are used to produce compost back on the plantation.



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